Deliciously refreshing.

There’s so much to see and do at Molbak’s, it’s easy to lose track of time and find yourself craving a pick-me-up. Visit Molbak’s Garden Café and treat yourself to rejuvenating farm-fresh fare prepared by renowned Northwest Chef, Russell dean Lowell.

Healthy soups, salads, quiche, sandwiches, wood-fired pizza—take your pick. We also have a nice selection of Northwest wines and made-to-order espresso drinks to share. So stop in, and drink in the freshness.

Did you know?

The stunning gardens that surround the café patio were designed by expert horticulturist (and frequent Molbak’s guest speaker), Richard Hartlage. The garden is based on a weed-less, water-less concept, which makes it attractive in more ways than one.

Questions? Call the Café at (425) 398-5224.